Can't Afford Health Insurance? Reduce Your Family's Risk by Growing Clean Food; "Container Gardening for Health" - Describes How Growing Just 12 Foods Will Reduce Pesticides in Your Diet by up to 90%
Author of Container Gardening for Health, Barbara Barker, equips readers with easy methods to grow the "Dirty Dozen," the top twelve fruits and vegetables with the highest pesticide residues.

LIVE OAK, FL, April 16, 2009 /24-7PressRelease/ -- A new book by Barbara Barker equips container gardeners with organic methods to grow the twelve most important fruits and vegetables for their family's health.

In 2007, the Environmental Working Group (EWG) analyzed USDA pesticide residue data and compiled this list of the "top twelve most contaminated fruits and vegetables": Peaches, Apples, Sweet Bell Peppers, Celery, Nectarines,
Strawberries, Cherries, Lettuce, Grapes (imported), Pears, Spinach, and Potatoes.

Container Gardening for Health describes how to grow the "dirty dozen" in containers with organic methods. Gardeners can make a big difference in their family's pesticide exposure by growing a few of their favorites from the list.

Container Gardening for Health is available from www.containergardeningforhealth.com, www.prairieoakpublishing.com, www.amazon.com, and www.barnesandnoble.com.

Container Gardening for Health: The 12 Most Important Fruits and Vegetables for your Organic
Garden by Barbara Barker. 2009, 7.5 x 9.25, 112 pages, 30+ illustrations, perfect binding.
ISBN 978-0-9786293-2-8. LCCN 2009921668. $12.00, retail (U.S. dollars).

Press Release Contact Information:

Barbara Barker
Container Gardening for Health
Author
12287 117 dr
Live Oak, FL
USA 32060
Voice: 386-362-9089
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